Cilantro Meat Balls

I don't eat red meat but I am told these taste good :) You can bake, fry or freeze them for later. This time I baked them.

Here's what you need:

• 1 lb. organic ground beef
• 1 large onion
• 4 cloves of garlic
• 1 tablespoon of salt
• 1 egg
• 1 slice of sourdough bread crumbled (leave out the crust)
• 1 cup of cilantro

Beat the egg, add the ground beef, salt and bread crumbs. Process the onion and garlic in your food processor (takes 2 seconds) and add them. Process the cilantro, add it in. Mix it all, make small pieces and lay onto a baking sheet. Bake for 45 minutes at 350 Fahrenheit.