Potato Pancakes

8-9 potatoes

1 cup of carrots

1 onion

4 eggs

Cumin

Oregano

Salt

Olive oil (for the pan)

Process onion, carrots and potatoes in a food processor. Add salt. Then put them in a nutmilk bag and squeeze the water out. Add eggs. Fry both sides in a pan with a little olive oil. 

Enjoy!