Mozaic Cake (Mozaik Pasta)

0.5 lb Ulker petit beurre biscuits (found on Amazon)

1/2 cup coconut oil, melted

3/4 cup almond milk 

1 cup powdered sugar 

4 tablespoons cacoa powder 

Mix everything except the biscuits. Break biscuits in two in a big bowl. Pour the mixture and knead until dough-like. Form into a triangular prism, place in aluminum foil and place in the freezer. 

Cut into slices like a cake. 

Enjoy!